How to Prepare Any-night-of-the-week Homemade Pineapple Jam

Homemade Pineapple Jam
Homemade Pineapple Jam

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, homemade pineapple jam. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Homemade Pineapple Jam is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Homemade Pineapple Jam is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade pineapple jam using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Pineapple Jam:
  1. Prepare 1 medium pineapple
  2. Prepare 200 gr sugar
  3. Get Pinch salt
  4. Prepare 1 cinnamon stick
Instructions to make Homemade Pineapple Jam:
  1. Remove the skin and clean the pineapple, then grate the pineapple (I use a bigger hole as compared to cheese grater)
  2. With a pan / pot, cook the grated pineapple on medium heat, add pinch of salt and cinnamon stick
  3. Let the juice simmer, until it's almost dried up
  4. Then add the sugar and stir it for approximately 15mins. The texture should be thick enough that it won't fall from the spoon when you flip it
  5. Remove from the stove, let it cool and store it in a jar
  6. You can have it with bread or as a filling for any tart / cookies

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So that is going to wrap this up for this special food homemade pineapple jam recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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