Recipe of Award-winning Namkeen gosht

Namkeen gosht
Namkeen gosht

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, namkeen gosht. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Namkeen gosht is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Namkeen gosht is something which I have loved my whole life. They are fine and they look fantastic.

Quick and Easy Peshawari Namkeen Gosht Recipe. Namkeen Gosht a traditional meat dish mostly served on Eid al Adha or on special family gathering's or parties. but today i will show you second version.

To get started with this recipe, we must first prepare a few ingredients. You can cook namkeen gosht using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Namkeen gosht:
  1. Get 2 kg beef half chopps
  2. Get 3 TBS lehsan adrak paste
  3. Take to taste Salt
  4. Prepare 10-12 green chilies
  5. Make ready Masala
  6. Prepare 4 choti elaichi
  7. Make ready 4 long
  8. Get 12 Kali mirch
  9. Prepare 2 TBS zera
  10. Prepare In ko bleand Kar Lein
Steps to make Namkeen gosht:
  1. Ek pately me beef ko wash Kar ke flame on kerden
  2. Ab is me green chilies cut Kar ke dalen or sat hi sub spices bhi
  3. Boil ho Jaye to Pani Dal Kar cover kerden or pakny dein ab is me beef ke sat chopps BHI le sakty hen or bilkul rokha beef nahi Lena thorda chiknai wala ho
  4. Ab is ko achy se galny dein zarrut ho to 2 TBS papya paste BHI Dal sakty hen
  5. Beef achy se gal Jaye or oil naxer any lgy to bhunai Kar ke flame off krden sarving dish me nikalen or lemon 🍋 or onion lacha ke sat serve karein mazedar namkeen gosht

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English subtitles are included Juicy Khasta Mutton Namkeen Gosht Quick and Easy Peshawari Namkeen Gosht Recipe. A Step by Step Complete Recipe of Peshawari Namkeen Gosht at Home. Namkeen Gosht a traditional meat dish mostly served on Eid al Adha or on special family gathering's or parties. but today i will show you second version. Traditionally, the namkeen gosht recipe are prepared in such a way that the meat is cooked in its own fat. The name "Namkeen Gosht" is from the Urdu language which literally translates to "salty meat". Scrumptious Peshawari Namkeen Gosht is ready to eat. Namkeen gosht dish is served at restaurants managed by Peshawari people in Karachi, Hyderabad, Swat and other cities of Pakistan. Namkeen Gosht is a meat delight hailing from Khyber Pakhtunkhwa and its adjoining regions; Afghanistan, the tribal belt and Central Asia, where dishes similar to our local Namkeen Gosht are. Check out the Namkeen Gosht Recipe in Urdu. Learn how to make best Namkeen Gosht Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. Namkeen Gosht - Simple yet tasty Namkeen Gosht is kind of stew. Namkeen Gosht - A traditional meat dish mostly served on Eid al Adha (Bari Eid) or on special family gathering's or parties. How to make Peshawari Namkeen Gosht by #KitchenWithAmna. Peshawari Namkeen Gosht a traditional meat dish mostly served on Eid al Adha or on special family gathering's or parties. Retweet Only Namkeen Gosht / Laraley Ghwakha. Gosht Ka Namkeen Bharta Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time The recipie is listed in Mutton Gosht and Beef Gosht. Food Fusion is making Namkeen Gosht. This is our version of famous Peshawari dish, "Namkeen Gosht". Start bookmarking recipes for Eid, many more coming.

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