Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken manchurian. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Manchurian is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken Manchurian is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chicken manchurian using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Manchurian:
- Make ready 2 chicken breast
- Make ready 1 egg whisked
- Prepare 2 tbsp flour
- Prepare to taste Salt & pepper
- Make ready to taste Chilli powder
- Make ready Sauce
- Take 1 tbl Oil
- Make ready 1 tsp Garlic ginger paste
- Make ready 1/2 green chilli
- Get 1/2 tsp black pepper
- Get 1 tsp soya sauce
- Get 1 tbsp ketchup
- Take 1 tbsp Schezwan sauce
- Take 1 tbsp sweet chilli sauce
- Make ready 1 tsp white vinegar
- Prepare 100 ml water add more if you want it saucy
- Make ready Spring Onion and pepper optional
- Make ready To thicken sauce
- Make ready 1 tbsp corn flour mixed with 2tbsp water
Steps to make Chicken Manchurian:
- Mix the 1st set of ingredients and add chicken cubes and mix and deep fry
- Make the sauce as all ingredients and allow to come to a boil then add corn flour mixed in water to thicken
- Deep fry chicken
- Add to sauce and combine allow to cook for 10 mins serve hot with noodles or rice Enjoy!
- I make this mild and with no veg as that how my daughter prefers it but if I’m making for friends and family I would add spring onion and peppers
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