Recipe of Super Quick Homemade Rough & Ready Ratatouille

Rough & Ready Ratatouille
Rough & Ready Ratatouille

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, rough & ready ratatouille. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious. If a surface such as paper or…. Узнать больше. Rough (golf), the area outside the fairway on a golf course.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rough & ready ratatouille using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rough & Ready Ratatouille:
  1. Take Olive oil
  2. Make ready 1 red onion, sliced
  3. Get 1 brown onion, sliced
  4. Get 3 cloves garlic, crushed
  5. Prepare 1 red pepper, deseeded and membrane removed in bite-size chunks
  6. Prepare 1 yellow pepper, treated similarly
  7. Get 2 large courgettes, chopped into bite-sized pieces
  8. Get 2 aubergines, chopped into bite-sized pieces
  9. Take 2 x 400g tins tomatoes, chopped
  10. Get 1 tsp sugar
  11. Take 1 tsp dried oregano
  12. Make ready 1/2 tsp thyme
  13. Get Salt
  14. Prepare Pepper
Instructions to make Rough & Ready Ratatouille:
  1. Heat oil in sauté pan and fry onions for 4 minutes on a medium heat. Stir only if needed to avoid sticking. Add garlic, stir gently and cook a further 2 minutes.
  2. Add the peppers and cook for a further 5 or so minutes until the vegetables are softened, stirring occasionally. Set aside.
  3. Add a little more oil and gently fry the courgettes and aubergines together for 10 minutes or until softened, stirring occasionally.
  4. Return the onions, garlic and peppers to the pan. Stir gently but thoroughly. Then add the tomatoes, sugar, herbs and seasoning and cook for 15 minutes. Stir and serve.

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