Simple Way to Make Ultimate Masala Kachauri

Masala Kachauri
Masala Kachauri

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, masala kachauri. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Masala Kachauri is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Masala Kachauri is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook masala kachauri using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala Kachauri:
  1. Get 2 cups refined flour
  2. Make ready 4 tbsp ghee
  3. Prepare 1 tsp kasuri methi
  4. Take 1 tsp carom seeds
  5. Take to taste Salt
  6. Get For stuffing
  7. Make ready 1/2 cup gram flour
  8. Prepare 3 tbsp fennel seeds coarsley ground
  9. Take 2 tbsp Coriander powder
  10. Take 1 tsp dry mango powder
  11. Get 1 tsp red chilli flakes
  12. Make ready 1/4 tsp turmeric powder
  13. Prepare 1 tsp cumin powder
  14. Take To taste Salt
  15. Get 2 tbsp ghee
  16. Prepare As needed Oil for fry
Instructions to make Masala Kachauri:
  1. To make kachauri dough in a mixing bowl take flour add kasuri methi,carom seeds and salt mix together.add ghee and my nicely to make a crumbly texture.now add little by little water knead it and make a semi soft dough.cover and keep aside for 15 minutes.
  2. In a pan add two tbsp ghee add gram flour roast in the ghee for 2 minutes.on low to medium flame then added all the above spices one by one.mix all together and roast untill the aroma comes.turn off the flame.transfer in a plate allow to cool it.
  3. Take the dough make lemon size balls.take one ball flattened on your palm.fill the prepared masala in middle and seal the edges.press lightly.prepare all the kachauri like this
  4. In a kadhai heat the oil on low to medium flame.put some kachauri in hot oil.when the floating on oil flip them and deep fry the kachauri in batches.untill they turn golden brown. transfer in a plate.serve hot.

So that is going to wrap this up with this exceptional food masala kachauri recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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