Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate protein polichinki. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate Protein Polichinki is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chocolate Protein Polichinki is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chocolate protein polichinki using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Protein Polichinki:
- Make ready 2 cup 100% Whole Wheat Flour
- Take 4 grams Stevia In The Raw
- Make ready 2 large Eggs
- Get 1 dash Salt
- Take 2 cup Skim Milk
- Make ready 1 Scoop - Chocolate Whey Protein (30g per scoop)
- Get 1 Spray - Olive Oil Cooking Spray
Steps to make Chocolate Protein Polichinki:
- You will need a mixing bowl (preferably one with a lid if there will be leftovers), a frying pan, a spatula, and a spoon.
- Measure out each ingredient (except the cooking spray) into the mixing bowl, and using a mixer, combine them until fully mixed and smooth. The batter may seem a little liquidy.
- Spray the frying pan with the cooking spray, covering enough so that the polichinki will not stick and turn it on to low heat.
- Pour the batter (roughly 1/2 cup) into the lightly heated pan.
- Don't flip the cake until the side visible to you is almost cooked through.
- Flip the cake over and continue to cook for a minute or two until cooked through.
- Remove from pan and add your choice of toppings (fruit, cream cheese, syrup, etc).
- Refrigerate leftover.
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So that is going to wrap this up for this special food chocolate protein polichinki recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!