How to Prepare Perfect Besan ladoo

Besan ladoo
Besan ladoo

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, besan ladoo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Besan ladoo is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Besan ladoo is something which I’ve loved my whole life.

Besan is the Hindi word for gram flour and ladoo are ball shaped sweet delights from Indian cuisine. BESAN KE LADOO - بیسن کے لڈو - बेसन के लेदु COOK WITH FAIZA.

To get started with this recipe, we have to prepare a few ingredients. You can cook besan ladoo using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Besan ladoo:
  1. Prepare 2 cups coarse besan (chickpea flour)
  2. Make ready 1 cup powder sugar
  3. Get 3/4 cup ghee
  4. Make ready 2 tbsp milk
  5. Make ready 1/2 tsp cardamom powder
  6. Take Roasted cashews, raisins and almonds to garnish
Steps to make Besan ladoo:
  1. Sift the besan to incorporate air that make the ladoos texture perfect.
  2. Melt the ghee in a kadhai. Add the besan and roast for at least 20 minutes. To know when the flour is ready, there will be a change in color and an obvious aroma.
  3. Turn off the stove and sprinkle the milk on the roasted flour. Mix it well and make sure it is not sticking to the bottom of the pan. This makes the mixture fluffy and light.
  4. Add powder sugar after about ten minutes and mix well.
  5. Add the roasted nuts and cardamom powder.
  6. Make ladoos. Enjoy this traditional delicious sweet.

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Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Besan is the Hindi word for gram flour and ladoo are ball shaped sweet delights from Indian cuisine. बेसन के लड्डू हलवाईके जैसे - with English sub. BESAN KE LADOO - بیسن کے لڈو - बेसन के लेदु COOK WITH FAIZA. Besan Ladoo or Besan ke Laddu is a popular Indian sweet made from gram flour, powdered sugar There are many ladoo varieties, but besan ladoo is one of the most popular, especially during festive. Besan ladoo is a sweet dough-like food made during most South Asian festivals. Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. Besan Ladoo is one of the most popular Indian sweets. Made with gram flour, sugar and ghee, this dessert requires only a handful of ingredients but tastes amazing! Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan). Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. This toothsome sweet is simple and quick to make and does not take too much of your time. It became a funny incident when I made that and passed it to my BIL when he visited here to Singapore..and moist besan ladoo recipe . firstly, even before using the besan i have dry roasted in a low flame. this helps to remove the raw flavour and also increases the besan aroma. yet you need to be careful. besan ladoo is one of the most popular mithai in Indian cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country. Besan ke ladoo is made from roasted besan, sugar and garnished with crunchy nuts. Its the crunchy texture of these laddoos that makes them highly addictive and you cannot stop at just eating one. Besan ladoo or besan laddu or besan unde recipe explained with step by step pictures.

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