Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, patra aluvadi bhel. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
To get started with this recipe, we must first prepare a few ingredients. You can cook patra aluvadi bhel using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Patra Aluvadi Bhel:
- Prepare 8-10 Arbi (taro root) leaves)(patra)
- Prepare 1/2 cup Green chutney
- Get 1/2 cup Imli Chutney
- Get 1 tbsp Oil
- Take handful Sev
- Take handful Pomegranate seeds
Steps to make Patra Aluvadi Bhel:
- Take 1tbsp oil in Pan add Patra and make it crisp
- Now add chutneys, sev and pomegranate seeds and it's ready to serve.
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