Simple Way to Make Speedy Patra Aluvadi Bhel

Patra Aluvadi Bhel
Patra Aluvadi Bhel

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, patra aluvadi bhel. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

To get started with this recipe, we must first prepare a few ingredients. You can cook patra aluvadi bhel using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Patra Aluvadi Bhel:
  1. Prepare 8-10 Arbi (taro root) leaves)(patra)
  2. Prepare 1/2 cup Green chutney
  3. Get 1/2 cup Imli Chutney
  4. Get 1 tbsp Oil
  5. Take handful Sev
  6. Take handful Pomegranate seeds
Steps to make Patra Aluvadi Bhel:
  1. Take 1tbsp oil in Pan add Patra and make it crisp
  2. Now add chutneys, sev and pomegranate seeds and it's ready to serve.

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So that is going to wrap it up with this special food patra aluvadi bhel recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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