Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin halwa. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious. There are a lot of recipes in Indian cuisine that uses pumpkin. #YellowPumpkinRecipe #KadduHalwa Welcome to cooking ring here i have shown how to make pumpkin halwa,kaddu ka halwa. The whole halwa is made in the pressure cooker, saving time and energy.
To begin with this recipe, we must prepare a few ingredients. You can cook pumpkin halwa using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pumpkin halwa:
- Get Half kg Pumpkin (peel off kar kay kadugash kar lay)
- Take 1 cup milk
- Take 1 cup sugar
- Make ready 2 tbsp desi ghee
- Make ready 3 ilachi
- Get 1 cup khoya for garnish
- Take 1 cup almond for garnish
- Prepare 1 cup pistachio
- Get 1 Chandi ka warq
- Make ready I pinch food colour
Steps to make Pumpkin halwa:
- Prepare all ingredients.
- Flame on kar kay pan ma desi ghee dal kar garam kar lay. (flame medium rakhay)
- Desi ghee garam hu jaya tu ilachi toor kar daal daay.
- Jab ilachi karkaranay lagay tu kadugash kia huwa pumpkin daal daay.
- Pumpkin ko 2 se 3 min kay liye pakaya takay pumpkin ka pani dry hu jaya.
- Jab pani dry hu jaya tu 1 cup milk dal kar mazeed pakaya takay pumpkin gaal jaya.
- Khusbo anay lagay tu sugar daal kar (low flame par bhon lay).
- Jab ghee upar a jaya tu 1 pinch food colour daal kar achi tarah se mix kar lay or flame off kar daay.
- Pumpkin halwa ready hia serve kar nay kay liye.
- Pumpkin halwa kay upar almond, pistachio, khoya or chandi kay warq se garnish kar kay serve karay.
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.ka halwa or pumpkin halwa recipe for fasting or vrat. we often make this pumpkin halwa during the Navratri fasting period. The whole halwa is made in the pressure cooker, saving time and energy. Pumpkin halwa or kaddu ka halwa is usually prepared during festivals or the season when pumpkins are flooded in the market. There are a lot of recipes in Indian cuisine that uses pumpkin. #YellowPumpkinRecipe #KadduHalwa Welcome to cooking ring here i have shown how to make pumpkin halwa,kaddu ka halwa. Pumpkin halwa is an Indian dessert that's easy to make, sweet and aromatic from cardamon and so comforting, you'll be hugging the bowl as you enjoy. This post may contain affiliate links. Pumpkin halwa is a very popular sweet dish usually made for special occasions. Coconut Pumpkin Halwa, also called as Kaddu ka Halwa is an Indian pumpkin dessert made with pumpkin, sugar, ghee, coconut and nuts. It can be cooked in a pressure cooker on the stovetop or. Pumpkin Halwa Recipe, Learn how to make Pumpkin Halwa (absolutely delicious This Pumpkin Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Kasi Halwa (Pumpkin Halwa) is a famous and traditional dessert in Tamil Nadu made using Ash Gourd (White Pumpkin). This is one of the easiest halwa variety and can be prepared in very less time. Pumpkin halwa/ pudding recipe is a warm, rich, smooth pumpkin dessert , with the subtle aroma and taste of fennel seeds. It's autumn, and officially Pumpkin season! Pumpkin halwa recipe - It is made from orange pumpkin aka kaddu, sugar, jaggery and milk. Cook with stirring occasionally till all the liquid is gone and it becomes thick and halwa consistency. Pumpkin is popularly known as Kaddu in India. Rich, warm, sweet - the aroma of Pumpkin Halwa or Kaddu Halwa is something most Indian households know and love. Pumpkin Halwa is a delicious Indian dessert recipe. Learn how to make/prepare Pumpkin Halwa by following this easy recipe.
So that’s going to wrap it up for this exceptional food pumpkin halwa recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!