Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, apple cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. I peeled the apples quickly w/ my Starfrit Apple Peeler. Apple cake is a popular dessert produced with the main ingredient of apples.
To begin with this particular recipe, we have to first prepare a few components. You can cook apple cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple cake:
- Make ready 300 g self raising flour
- Get 3 beaten eggs at room temperature
- Take 3 good sized apples, I used golden delicious
- Prepare 200 g sugar
- Make ready Vanilla essence
- Get Juice of one lemon
- Get About 200 ml of milk at room temperature
- Make ready 100 g melted butter
- Make ready Icing sugar to serve
Steps to make Apple cake:
- Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside
- Mix the dry ingredients then add the butter and eggs and whisk
- Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready
- Leave to cool and serve with a good sprinkling of icing sugar
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