Simple Way to Make Favorite Hung curd salad

Hung curd salad
Hung curd salad

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hung curd salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Made using capsicum, tomato, cucumber along with red chili powder, salt and pepper, the ingredients which we bet can be found in the nearest grocery store. You can add vegetables and fruits of your choice and serve chilled.

To begin with this recipe, we must first prepare a few ingredients. You can have hung curd salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hung curd salad:
  1. Prepare 200 millilitre hung curd
  2. Make ready 1 1/2 tablespoon capsicum (green pepper
  3. Make ready 2 tablespoon tomato
  4. Get 2 tablespoon cucumber
  5. Prepare as required salt
  6. Get as required black pepper
  7. Get 1/2 teaspoon red chilli powder
Instructions to make Hung curd salad:
  1. To begin with, take out a chopping board and chop capsicum, tomato and cucumber finely. Next, put hung curd in a bowl and give it a proper whisk.
  2. Then, add red chili powder along with salt and black pepper according to your taste. Stir the mixture well.
  3. Now, add the chopped tomato, capsicum and cucumber in the bowl and mix yet again. Transfer the hung curd salad in a serving bowl and put it in the refrigerator for about 20-25 minutes. Serve chilled. Garnish with mustard seeds if desired.

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Try this chilled Hung Curd Salad, which is quite healthy and equally lip-smacking. Made using capsicum, tomato, cucumber along with red chili powder, salt and pepper, the ingredients which we bet can be found in the nearest grocery store. So go ahead make this salad within minutes and serve it to your loved ones. You can add vegetables and fruits of your choice and serve chilled. Hung the curd in morning so that the bitter taste of curd is completely diffused out by evening. Chop all the vegetables in medium size eatable cubes. Pour generous amount of water in pan and bring it to boil. Add Capsicums and broccoli to boiled water. Switch off the stove and cover pan with a lid. Kachumber Salad in Hung Curd Recipe-Kachumber is a salad dish in Indian cuisine consisting of fresh chopped tomatoes, cucumbers, onions, and sometimes, chili peppers. The dressing used in the recipe may vary based on your choice for different flavors. Hung curd can be made very easily at home. It has a very simple procedure to follow - Tie some curd in a muslin cloth and leave it hanging for few hours or till all the water drains out. Hung curd and whey can be used for different recipes. To prepare the salad dressing in a bowl add hung curd, black pepper powder, cumin powder, amchoor powder, salt and honey. Mix till everything is well combined. Now add the dressing in the salad bowl and mix till the salad is well coated with the dressing. Hung curd is used as a salad dressing too. Toss some hung curd in your greens and add some flavour to boring salads. Hung curd is used in some Indian recipes like for the marination of paneer tikka or any tikka.

So that’s going to wrap this up for this special food hung curd salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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