Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tricia's crock pot venison. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. Your new favorite venison pot roast recipe is not only delicious, but it's simple and takes little time. The venison pot roast & vegetables come out super tender!
Tricia's crock pot venison is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tricia's crock pot venison is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook tricia's crock pot venison using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Tricia's crock pot venison:
- Get meal
- Make ready 1 1/2 packages venison
- Make ready 1 can cream of mushroom soup
- Make ready 1 can beef consume
- Take 1/2 cup red wine
- Take 3 tbsp worcestershire sauce
- Take 3 each bay leaf
- Prepare spices
- Prepare 1 each salt, pepper, basil, all spice, dried chives, onion powder, garlic powder. and what ever other favorite spice u like
Instructions to make Tricia's crock pot venison:
- throw everything together in the crock pot, cook on high for an hour, then turn to low and cook another 4 to 5 hours depending on how thick your venison is. You could also add fresh onion, mushrooms and garlic to the pot if you would like to at the start of cooking.
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Crock-Pot Venison Shoulder Roastdeerrecipes.online. onions, black pepper, olive oil, salt, Granny Smith apples, venison. The venison pot roast & vegetables come out super tender! Here is a recipe for all you hunters or wives of hunters! Your new favorite venison pot roast recipe is not only delicious, but it's simple and takes little time. When I have a full day off but know I'm going to be busy, the crockpot is one of the best tools to a simple dinner. With a freezer full of deer meat, a venison pot roast can be a very simple and easy. In this video I share a super simple, yet super delicious recipe for a venison roast. To prepare your Crock-Pot venison steak, thaw it completely in the refrigerator overnight. Trim as much fat as possible, and cut the steak into small to medium pieces that are as uniform as possible. Season the steaks with salt, pepper and any other seasonings as suggested by the recipe you choose. We would like to send many thanks to the person who invented the Crock Pot. It is one of our favorite kitchen appliances and makes putting a delicious dinner on the table so easy. Remove the venison from the marinade and pat dry. Sprinkle the meat with the remaining teaspoon of salt and dredge with flour. Try this venison stew recipe in the crock pot or in the oven. It's super tasty and loaded with mushrooms and other vegetables. Add diced rutabaga to the pot or casserole along with the venison. After the venison has been seared, add the onion and an extra. Crock-Pot Venison Roast with Onion Gravy is a simple, but delicious, venison roast cooked in a crock-pot until tender and Crock-Pot Italian venison Subs are loaded with delicious melt in your mouth Italian flavor! You can't go wrong with Italian seasoning, peppers, onions, pepperoncini, and… Crock Pot Venison Roast.
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