Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade doughnuts. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade doughnuts using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Doughnuts:
- Take 2 cups plain flour
- Get 1 teaspoon yeast
- Take 1/3 cup sugar
- Get 100 ml milk
- Prepare 1 tablespoon melted butter
- Prepare 1 medium egg
- Get 1/2 teaspoon salt
- Prepare oil for frying
- Get filling of choice optional
- Get 1/3 cup sugar plus cinnamon for Dusting optional
Steps to make Homemade Doughnuts:
- Put flour, salt, yeast and sugar in a bowl Mix the warm milk, butter and egg and put the liquid into the flour mixture and stir to make a soft dough Tip onto a floured surface and knead for 5 mins until soft Return yo the bowl and cover turn let rise in a warm place for 40-60 min
- Line or oil a baking tray Tip the dough onto a lightly floured surface par into a rectangle abt 1 cm thick and cut out 12 rounds with a circle cutter about 5.5 cm set rounds on the baking tray and leave to rice about 20mins
- Fill a pot 1/3 way with oil and let it heat to about 150 degrees Fry the doughnuts in batches until golden brown turning them halfway Left then onto a kitchen towel to drain Repeat till all are done
- Fill in a piping bag with filling of choice is using and poke a hole in the doughnuts and fill them in with the filling
- Mix the sugar and cinnamon and tip on to a plate Roll the doughnuts in the mixture and serve
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So that is going to wrap this up with this exceptional food homemade doughnuts recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!