Steps to Prepare Award-winning Mackerel (meen puttu)

Mackerel (meen puttu)
Mackerel (meen puttu)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mackerel (meen puttu). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. Meen puttu recipe, learn how to make meen puttu. You can name it either puttu or podimas, up to you.

Mackerel (meen puttu) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mackerel (meen puttu) is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mackerel (meen puttu) using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mackerel (meen puttu):
  1. Prepare Mackerel (steamed) fillet 500grm
  2. Get Ginger chopped (diced)
  3. Get Garlic chopped (diced)
  4. Get Onion 1 chopped (diced)
  5. Prepare leaf Curry
  6. Prepare Green chili 5 chopped (diced)
  7. Make ready Turmeric powder
  8. Make ready Coconut oil
  9. Get to taste Salt
  10. Make ready Grated coconut handfull
  11. Prepare For tempering
  12. Prepare 1/4 tsp Mustard seed
  13. Get 1/4 tsp Cumin/fennel seeds
  14. Prepare Curry leaf 2 strands
  15. Prepare 2 tsp Oil
Instructions to make Mackerel (meen puttu):
  1. Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam.
  2. Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside.
  3. Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. - - Add in turmeric powder and salt. - - Add in shredded fish and toss well. - - Add in coconut and mix well. - - Cook on a medium low heat for 10 mins till it gets little crispy.

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This is not the usual Shark Puttu that I used to make. You can name it either puttu or podimas, up to you. This recipe is from(Kerala) kerala style Meen Pollichathu. Meen puttu recipe, learn how to make meen puttu. Meen Puttu is a very simple, tasty and healthy recipe. Meen Puttu is a very simple. Shark Puttu or Meen Puttu is a south indian delicacy which has minimum spices which taste amazing. Sura Puttu Recipe with Step by Step Pictures. Sura Puttu or meen puttu is made with a variety of fish called paal sura or milk shark. It is widely available in Tamilnadu and is prescribed as a folk medicine for cold and cough. Meen puttu recipe, learn how to make meen puttu. Vaalai meen, Kulli kozhi meen, Vilai meen, Valai Meen. Fish moilee/Moily or fish molee (meen molee) is a spicy fish and coconut dish of possible Portuguese or Indian origin. It is common in India, Malaysia and Singapore. During the times of the British Empire, it spread into other places of South-East Asia, such as Singapore. Contribute to mackerelio/mackerel-client-go development by creating an account on GitHub. mackerel-client-go is a Go client library for API. Meen Puttu - Malayalam Recipe -Malabar Kitchen. Meen puttu or meen masala puttu again is a quick breakfast or even dinner. Meen/fish puttu is a traditional Kerala recipe. Today, I am sharing meen masala puttu which is a family favorite, its simple.

So that is going to wrap this up for this special food mackerel (meen puttu) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!