Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yogurt yakni mat sushi. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
To get started with this recipe, we must first prepare a few components. You can cook yogurt yakni mat sushi using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Yogurt Yakni Mat Sushi:
- Prepare For sushi rice
- Make ready 1/2 cup sushi rice
- Make ready 1/2 cup yogurt
- Make ready 1/2 cup minced chicken
- Make ready 1 tbsp chopped onion
- Prepare 1 tsp chopped garlic
- Make ready 1/2 tsp chopped ginger
- Make ready 2 small cardamon seeds
- Make ready 1 tbsp vinegar (sugar added)
- Make ready 1 tsp butter
- Get 1/4 tsp black pepper
- Prepare For mat
- Take 1 cucumber
- Get 1 carrot
- Get For sauce
- Make ready 2 tbsp hung curd
- Get 1 tsp butter
- Get 1 tbsp avocado
Instructions to make Yogurt Yakni Mat Sushi:
- Rice :- Heat a wok with butter. Sprinkled onion, ginger garlic and cardamon seeds & Saute for 2-3 minutes. Added soaked rice and chicken again saute for 3-4 minutes with salt.
- When they spread their aroma then added yogurt-vinegar and stirring for 2 minutes. Then added enough water and covered with a lid & cooked for 10 minutes.
- Made the mat with cucumber and carrot. At first cut them by knife and think sliced. You can check thz on YouTube videos.
- Please switch off the flame when it vl be sticky and boiled….. Keep a side and spread them on Veggie mat. Rolled with plastic paper for set up at least 10 minutes.
- For sauce :- Mixing all the ingredients together. Garnishing with edible leaf & pomogranate seeds.
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So that is going to wrap it up for this exceptional food yogurt yakni mat sushi recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!