How to Prepare Favorite Shaljum Gosht

Shaljum Gosht
Shaljum Gosht

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shaljum gosht. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

To get started with this recipe, we have to prepare a few components. You can cook shaljum gosht using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shaljum Gosht:
  1. Make ready 1 , kilo gosht
  2. Get 1 ,Kilo Shaljum
  3. Make ready 3 , addad piyaz
  4. Make ready 4 , addad tamator
  5. Make ready 8 ,addad hari mirch (hari mir gosht bhonty howay dalain)
  6. Take 2 , tbspn ginger,garlic paste
  7. Get 1 , cups oil
  8. Make ready 1 , tspn sabut garam masala
  9. Make ready 1 , tspn lal mirch powder
  10. Get 1 , tspn haldi powder
  11. Take 1 . tspn dhania powde
  12. Make ready Hasb e zaiqs namak
  13. Get 1 , Teasp pissa garam madala
  14. Make ready Hara dhaniya
Steps to make Shaljum Gosht:
  1. Sab masalay dal kar gosht ko gala lain phir gost bhon lain bhontay howay zeera and pissa howa gatam masala 1, teasp.and half teasp pissi ksli mirch dal ke achi tarah masala bhon ke Shaljum kat ke dal dain thora bhon kar jitna shorba rkhna hai pani dal dain and halki aanch par Shaljum galny dain.
  2. Jab shajum gal jayin to kasoori methi and hara dhaniya dal ke cholha band kar dain.
  3. 10 mint ke baad garam roti and salad ke sath serve karain πŸ˜‹πŸ˜‹πŸ˜‹

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