Steps to Prepare Favorite Tequila Lime Chicken

Tequila Lime Chicken
Tequila Lime Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tequila lime chicken. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tequila lime chicken using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tequila Lime Chicken:
  1. Get 4 boneless skinless chicken breasts
  2. Make ready 1 cup olive oil infused with 2 cloves garlic, minced
  3. Get 4 Tbsp. tequila
  4. Prepare 4 Tbsp. fresh squeezed lime juice
  5. Prepare 3 tsp. hot sauce
  6. Take 2 tsp. Worcestershire sauce
  7. Prepare 2 tsp. ground ginger
  8. Take 2 tsp. chili powder
  9. Prepare 1 tsp. each salt and pepper
  10. Prepare 2/3 cup heavy whipping cream
  11. Prepare Toppings:
  12. Make ready strips cheddar cheese, tortilla
Instructions to make Tequila Lime Chicken:
  1. Begin by making marinade. In a bowl, whisk together oil, tequila, lime juice, hot sauce, Worcestershire sauce, ginger, chili powder and salt & pepper. Reserve 2/3 cup of marinade for later use.
  2. Cut each chicken breast in half.
  3. Place inside ziplock bag and pound to 1/4 inch thickness with meat pounder.
  4. Place in marinade turning to coat evenly. Place covered in fridge for minimum of 30 minutes.
  5. Grill chicken until thoroughly cooked and browned.
  6. Meanwhile, place reserved marinade in pan and boil over medium high heat for 3 minutes or until reduced/thickened.
  7. Add heavy whipping cream and whisk until completely incorporated. Remove from heat.
  8. Serve chicken smothered in cream sauce and toppings of choice. Enjoy!

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