Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, kaddu gosht. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. Try this Quick Recipe, you will be amazed. Other Urdu cooking recipes and video cooking recipes are also available online.
To begin with this particular recipe, we must first prepare a few components. You can cook kaddu gosht using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Kaddu Gosht:
- Make ready 2 Kaddu
- Prepare Beef 1 ke.g
- Prepare Piyaz 1 Bari
- Prepare 2 Tamatar
- Take 3 Hari Mirch
- Take Hara dhaniya
- Prepare Lehsan 1 phool
- Get Adrak 1 tukra
- Take Cooking oil Half cup
- Get Namak
- Take Lal Mirch
- Prepare Haldi
- Make ready SoOkha Dhaniya
- Make ready Garam Masala powered
- Get 2 glass Pani
Steps to make Kaddu Gosht:
- Sabsay Tamam Sabziyan dhoo kar cheel Kar kat Lain
- Aab Aik Bartan Mein Gosht Piyaz tamatar lehsan Masalay oil or Aik glass Pani Dal Ka dheemi aanch pay Pakain.
- Jab Gosht gal jay to Achay say Bhoon Lain
- Aab Kaddu Shamil kar ke Achay Aya mix karian or 1 glass Pani Dal Kar dheemi aanch pay Pakain
- 10 mint ke baad jab Kaddu or Gosht Pak jay or Salan Aapki Passand ke mootabiq tayar Hojay to Hara dhaniya Hari Mirch Sokha Dhaniya Garam Masala powered dal kar bowl Mein Nikal Lain
- Mazeedar Kaddu Gosht Tayar…
These more nutritious food options can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a good source of Vitamin E which has many benefits and is also great for your skin. Although you may already eat a great deal of fruits and vegetables, you may want to consider how fresh they are. Organic foods are an excellent alternative and will reduce any possible exposure to toxic pesticides. If you can locate a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients due to storage or not being picked at the right time. Thus, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
Kaddu Gosht is a Mutton Gosht And Beef Gosht, and listed in the Mutton Gosht and Beef Gosht. Other Urdu cooking recipes and video cooking recipes are also available online. Tasty and delicious Kaddu / Lauki Gosht Recipe by Cooking with Rehana PK. Try this Quick Recipe, you will be amazed. Subscribe to our channel or more recipes. Watch Kaddu Gosht Recipe in URDU/Hindi also known as #Lauki #Gosht #Recipe. In this video you want watch/learn how to cook Kaddu Gosht at home, easy and quick method. Serve Kadhai Gosht with hot Chapatis (Indian flatbread) or Naans (tandoor baked Indian flatbread). Kadhai Gosht is a Mughlai dish, quite popular in wedding menu. Learn how to make/prepare Kadhai Coriander leaves, for garnishing. How to make Kadhai Gosht: Heat oil in a kadhai and fry the green. Kaddu played college football at Oregon. Kaddu earned letters in football, basketball and track at Vacaville High School. Kaddu Ka Dalcha is basically a Hyderabadi recipe made out of lentils and Kaddu, commonly called as lauki or doodhi in Hindi and Bottle Gourd in English. It is a dal recipe which is very different and this. Halal Direct Scotland supply Kaddu - Dudhi Round and other products direct to your door. In Pakistan, the green Calabash is known as Lauki while the round yellow variety is known as Kaddu. Daalcha Kaddu Wala دالچہ کدو والا - If you are fed up eating meat then try out this recipe, a combination of lentils and pumpkin. This recipe needs a little tim. Kaddu ki sabji recipe with step by step photos.
So that’s going to wrap it up with this exceptional food kaddu gosht recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!