Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, eggplant and tuna salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
To get started with this particular recipe, we have to first prepare a few components. You can cook eggplant and tuna salad using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Eggplant And Tuna Salad:
- Make ready 1 big eggplant
- Get 20 cm spring onion
- Take 10 cm cucumber
- Get 5 cm carrot
- Take Chopped green onion
- Make ready 1 tin tuna
- Make ready 1 tablespoon soy sauce
- Take 1/2 lemon
- Prepare 1/2 teaspoon sugar
- Take 1 tablespoon sesame oil
- Prepare 1 teaspoon sesame seeds
Instructions to make Eggplant And Tuna Salad:
- Cut eggplant half and boil it for 3 minutes.
- Shred vegetables and put in cold water for 5 minutes. Chop green onion.
- Slice eggplant and put tuna and vegetables on it.
- Make lemon soy sauce.
- Garnish with green onion. Enjoy 💖
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So that is going to wrap it up with this exceptional food eggplant and tuna salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!