Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, garlic sauce prawn 蒜辣虾. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
To get started with this particular recipe, we have to prepare a few components. You can have garlic sauce prawn 蒜辣虾 using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Sauce Prawn 蒜辣虾:
- Make ready 2 River Prawn
- Take 40 g Garlic (Chopped)
- Get 5 tbsp Thai Sauce
- Prepare 3 tbsp Tomato Sauce (Maggi)
- Get 3 tbsp Chili Sauce (Maggi)
- Get Pinch Salt
- Make ready 1 tsp Sugar
Steps to make Garlic Sauce Prawn 蒜辣虾:
- Cleaning the prawn and cut into half.
- Add in 2tbsp vegetables oil into hot wok to fried garlic till brownish…
- Add in 30ml of water and follow by all the sauces… when the sauce is boiled, add in salt & sugar to taste.
- Lastly, add in the prawn to cook till the color trun into red… then ready to be served.
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