Easiest Way to Prepare Any-night-of-the-week Black Grapes Jam – No Pectin Jam Recipe

Black Grapes Jam – No Pectin Jam Recipe
Black Grapes Jam – No Pectin Jam Recipe

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, black grapes jam – no pectin jam recipe. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Black Grapes Jam – No Pectin Jam Recipe is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Black Grapes Jam – No Pectin Jam Recipe is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have black grapes jam – no pectin jam recipe using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Black Grapes Jam – No Pectin Jam Recipe:
  1. Take 250 gms Black Grapes
  2. Make ready 1/2 cup Sugar
  3. Prepare 1/2 cup Water
  4. Take 1/2 Juice of lemon
Instructions to make Black Grapes Jam – No Pectin Jam Recipe:
  1. Wash and separate the grapes from stems. - Put them in a pressure cooker with 1/2 cup of water on low flame and cook till one whistle. - Open pressure cooker after 5 minutes and grind grapes into a smooth paste. It yields 1 & 1/2 cups of grape puree.
  2. Now put boiled puree with 1/2 cup of sugar in a deep saucepan and cook on medium-low flame for 10 minutes. - Once jam starts to thickens switch off the flame. - Allow jam to cool down. Then add lemon juice and mix well.
  3. Tips : - - Lift jam with a spatula and pour jam, it should flow together and not in drops. - Pour few drops of prepared jam on a plate if it spreads then it’s not ready if it stays firm without moving then the jam is ready. - Allow jam to cool completely. Then store in a clean and dry glass jar. - Keep jam in the refrigerator after every use. Use a clean and dry spoon. It last long for 3 months.

These types of changes are possible with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil contains monounsaturated fat which can help to fight bad cholesterol. Olive oil is also a rich source of Vitamin E which has numerous benefits and is also good for your skin. While you may already consume a lot of fruits and veggies, you may want to consider how fresh they are. If you choose organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. Finding a local supplier of fresh fruits and veggies will give you the choice of eating foods that still have most of the nutrients which are usually lost when produce has been kept in storage before it is sold. Obviously, it’s easy to begin incorporating healthy eating into your daily lifestyle.

So that is going to wrap it up for this special food black grapes jam – no pectin jam recipe recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

close