Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy masala prawn. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Prawns masala recipe l masala prawns l झिंगा मसाला रेसिपी. Now i made a masala style prawn recipe and it was yummy.
To begin with this recipe, we have to prepare a few components. You can have spicy masala prawn using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy masala prawn:
- Get 300 gms medium sized prawns
- Make ready 2 onions
- Take 1 tbsp ginger and garlic paste
- Prepare 2 tomatoes
- Prepare 2 tbsp onion paste
- Get 4-5 green chillies
- Take 1 small capsicum
- Make ready 1 teaspoon turmeric and red Chilli powder
- Take 1 teaspoon jeera and dhaniya powder
- Get 1 teaspoon garam masala powder
- Prepare 1/2 teaspoon sugar
- Take to taste Salt
- Take 3-4 tbsp mustard oil
- Take 2-3 dry red Chillies
- Take Handful Coriander leaves for garnishing
- Take 1 Bay leaf
- Make ready 1 teaspoon sugar
Instructions to make Spicy masala prawn:
- Wash the prawn and clear it properly. Now Marinate it with salt and turmeric powder. In a pan add mustard oil. Saute them slightly. Keep it aside.
- In the same pan add the sliced onions. Fry it till brown and keep it aside. In the same oil now add bay leaf and dry red chilli add the sugar. This is for colour. Now add the onion paste and saute it till pink. Now add the ginger and garlic paste. Saute it.
- Now add the chopped tomatoes. Saute it till it becomes soft. Now add turmeric, redchile, dhaniya and jeera powder. Let all the masala cook. Till oil starts coming out of it. Now add the diced capsicum. Now add little water so that the masala is cooked well.
- Now add the fried onions and slit green chiles. Now add the prawns. Add salt to taste. Finally add the garam masala. Garnish it with coriander leaves.
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Prawns Ghee Roast Recipe - Mangalorean Style Spicy Prawn Roast - Seafood Series - Varun Inamdar. Prawns masala recipe l masala prawns l झिंगा मसाला रेसिपी. Prawn Masala Recipe Video-How to Make Simple & Tasty Prawn Curry-Spicy Masala Prawns Please watch my recent Video's click below Chicken Tikka. Now i made a masala style prawn recipe and it was yummy. My next plan is to make a prawn gravy, my aunty makes the best prawn gravy, i should ring her soon and ask for the recipe. Spicy Masala Prawns Recipe, Sadari Sabji, How To Make Spicy Masala Prawns Recipe. Spicy Prawn Masala is a delicious Indian recipe served as a Curries. Spicy Chettinad Prawn Masala / Chettinad Eral Masala. This recipe for Chettinad Prawn Masala is my favorite. More than a decade ago, we were on an Air India flight to Mauritius for our honey moon. Prawns Masala is a spicy Prawns /Shrimps dish, Andhra style Spicy Prawns Masala also known as Royyala Iguru. Royyala means Prawns in Telugu, and Iguru means thick. Similar Recipes, Spicy Prawn Roast Prawn Masala Prawns with Drumstick Leaves Prawn Fried Rice Grilled Prawns Prawn Fry Tempura Prawns Prawn Biryani. Made this prawn masala with those succulent prawns, adapted the recipe from "The Chettinad Cookbook" Meyyammai Murugappan & Visalakshi Ramaswamy, just modified a little to suit our taste. Spicy prawn masala is an amazing coastal delicacy that delights any non-vegetarian seafood fan. The prawn curry is spicy, tangy and palate pleasing. Prawns Masala Recipe is spicy, hot and tangy. This is my version of Prawns Masala Recipe. Looking forward to make these with different ingredients like fish or chicken. Prawns Masala is a very traditional spicy tasty sidedish made with prawns (or shrimp), onions, tomatoes, ginger, garlic and few spices.
So that is going to wrap this up with this exceptional food spicy masala prawn recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!