How to Prepare Favorite Parsnip Fries

Parsnip Fries
Parsnip Fries

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, parsnip fries. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious. If you like very fibrous parsnips, go for the Modifications for Vegan and Dairy Free Parsnip Fries. Don't say we didn't warn you.

To begin with this recipe, we have to prepare a few ingredients. You can cook parsnip fries using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Parsnip Fries:
  1. Prepare 2-3 parsnips (about 250 g)
  2. Make ready Oil for deep frying
  3. Get 1 sprig rosemary (optional)
  4. Prepare to taste Salt and pepper
Steps to make Parsnip Fries:
  1. I used one big parsnip and two small ones. Scrub the skin clean. I don’t peel mine but you can if you want.
  2. Cut into 1 cm sticks or wedges.
  3. Heat oil (180C/350F if you’re measuring) and put in the parsnips and rosemary. It should be hot enough that it bubbles when you put in the parsnips.
  4. Fry until the parsnips have a little bit of color.
  5. Remove and drain over paper towels (fry in batches if needed).
  6. Sprinkle with salt and pepper, and pieces of the fried rosemary.

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This parsnip fries recipe is so good you'll be scarfing them down like French fries. Don't say we didn't warn you. How To Choose Parsnips For This Parsnip Fries Recipe. If you like very fibrous parsnips, go for the Modifications for Vegan and Dairy Free Parsnip Fries. I thought about various ways to season. Sometimes It's All About See, delivery. Parsnip fries don't have to feel like a replacement snack. Parsnips lightly seasoned and pan fried in butter. Butter Fried Parsnips. this link is to an external site that may or may not meet accessibility guidelines. Dress these healthy fries up with a side of spicy or garlicky aioli: just mix mayo with Sriracha or. The parsnip (Pastinaca sativa) is a root vegetable closely related to carrot and parsley; all belong to the family Apiaceae. It is a biennial plant usually grown as an annual. Parsnip Fries: I freaking love fries! But they're sadly not that healthy. Who knew you could make fries out of that? They look fantastic and they taste even better! Be sure to have your ANNOTATIONS turned on in order to see the ingredients and other printed directions. We only recommend products and services we wholeheartedly endorse. This post may contain special links through which we earn a small commission if you make a purchase. Parsnip Fries with Harissa Mayo Recipe.

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