Recipe of Award-winning Mashed Parsnips

Mashed Parsnips
Mashed Parsnips

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mashed parsnips. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mashed Parsnips is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Mashed Parsnips is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook mashed parsnips using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mashed Parsnips:
  1. Get 8 large parsnips
  2. Take salt
  3. Take 1 knob of butter
  4. Prepare pinch freshly ground black pepper
Steps to make Mashed Parsnips:
  1. Peel the parsnips and cut length ways then in half.
  2. Bring to the boil in a pot of salted water.
  3. Boil for around 15 minutes or until done.
  4. Drain well.
  5. Mash the parsnips and add back into the pot.
  6. Add a knob of butter, a pinch of salt and the black pepper. Stir well.
  7. Stir the mash over a low heat.
  8. Check seasoning is to your liking.
  9. Serve immediately.

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So that’s going to wrap this up with this exceptional food mashed parsnips recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!