How to Make Quick Homemade Sweet Spicy Potato Crisp

Homemade Sweet Spicy Potato Crisp
Homemade Sweet Spicy Potato Crisp

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade sweet spicy potato crisp. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

To get started with this recipe, we must first prepare a few components. You can cook homemade sweet spicy potato crisp using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Sweet Spicy Potato Crisp:
  1. Take carbs
  2. Prepare 8 pcs potato
  3. Get sauce
  4. Take 5 cloves garlic
  5. Get 5 pcs shallot
  6. Get 7 pcs red chilli
  7. Get 2 pcs bird chilli eye
  8. Take 2 tsp salt
  9. Make ready Cooking oil (as needed)
  10. Take other
  11. Take 2 pcs bay leaves
  12. Prepare 4 pcs keffir leaves
  13. Get 2 tbsp palm sugar
  14. Take 2 tbsp sugar
  15. Prepare 1 cm galanga
  16. Make ready Mushroom flavoring
  17. Make ready 1 tbsp oil
Instructions to make Homemade Sweet Spicy Potato Crisp:
  1. Peel potatoes and greet the potatoes in smaller shape as in the pics (or can be any shape). Then put in salt water.
  2. Process all ingredients at sauce section in food processor until smooth. Use cooking oil accordingly.
  3. Fried the potatoes till crispy in small batches so it cooked faster. Then leave it aside while wait the oil goes down
  4. Put oil and cook the sauce prepared before together with bay leaves, keffir leaves, palm sugar, sugar, flavoring, galanga.
  5. Wait until it caramalized, thicked, and has a nice aroma. Then mix it well with the fried crisp potato accordingly.
  6. After that, wait until it cool down and then put it in a closed jar.

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So that’s going to wrap this up for this special food homemade sweet spicy potato crisp recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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