Recipe of Speedy Lajawab Prawn

Lajawab Prawn
Lajawab Prawn

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, lajawab prawn. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Prawns cooked in a traditional Indian spicy sauce. Please watch: "How to make Prawn Pulao Bengali way and Cucumber Raita" https.

Lajawab Prawn is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Lajawab Prawn is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook lajawab prawn using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lajawab Prawn:
  1. Take 250 gm Prawn
  2. Take 1 Tomato
  3. Get 4 Garlic cloves
  4. Make ready 1 tsp Coriander powder
  5. Get 1/2 tsp Turmeric powder
  6. Prepare to taste Salt
  7. Make ready as needed Potato cubee
Steps to make Lajawab Prawn:
  1. Wash Prawns. Sprinkle salt and turmeric powder on it. Fry prawns. Add potato cubes in the same.
  2. Prepare a paste of tomato and garlic.
  3. As prawns get fried, add the paste. Add coriander powder and salt.
  4. Cook everything till raw smell goes away. Add water as much needed.
  5. When gravy gets ready, serve it.

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So that’s going to wrap it up for this special food lajawab prawn recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!