Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, quick pickled onions. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
To get started with this recipe, we must first prepare a few components. You can have quick pickled onions using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Quick Pickled Onions:
- Take 1 red onion thinly sliced
- Get 1/4 cup white vinegar
- Make ready 1/2 lemon juice
- Make ready 1 tsp sugar
- Take 1/2 tsp salt
- Take 1/2 tsp crushed dry red chilli powder
- Take 1/4 cup water
- Take 1 garlic clove halved
Instructions to make Quick Pickled Onions:
- Slice red onion into thin slices with a slicer.Boil water,vinegar,sugar,salt,lemon juice, garlic and crushed chilli flakes.Once it comes to boil pour it over the sliced onions.The onion is ready within few minutes but best refrigerated overnight then served.
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