Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fettuccine bolognese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
To get started with this particular recipe, we have to first prepare a few components. You can cook fettuccine bolognese using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccine Bolognese:
- Get Meat sauce
- Take Cubed beef/lamb
- Take Chopped onions
- Make ready Chopped green pepper
- Make ready Chopped peppers
- Make ready Ground black pepper
- Get Ground white pepper
- Make ready Ginger powder
- Prepare Thyme
- Get cubes Seasoning
- Prepare 1 tablespoon Ketchup
- Make ready Light soy sauce (or dark)
- Take About ½ cup of oil
- Make ready Pasta
- Take Water
- Prepare Salt
Steps to make Fettuccine Bolognese:
- Boil water & salt, add pasta in boiling water & cook for about 3 to 5 minutes.
- Strain. Wash again with running water if you want to.
- In a big pan, heat up the oil. Season the meat and put into hot oil. Stir fry until done & excess water drains into the oil making it look watery.
- Add the onions, green & red peppers. Stir fry.
- Add your ketchup, soy sauce & spices as required. Stir fry until done. You can add a little water and allow it to cook properly, I didn't have to though.
- Add in strained pasta into the meat sauce
- Mix properly and cook for a few seconds.
- Serve & enjoy 😋
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So that is going to wrap it up with this exceptional food fettuccine bolognese recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!