Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, french toast bacon breakfast. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
French Toast Bacon Breakfast is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. French Toast Bacon Breakfast is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have french toast bacon breakfast using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make French Toast Bacon Breakfast:
- Take 1 egg (per slice of bread)
- Prepare 1 slice bread (any kind)
- Take 2 slices bacon
- Take Blueberries (handfull)
- Get Maple syrup
- Get Oil / butter (to fry the bread)
- Get Salt (seasoning)
Instructions to make French Toast Bacon Breakfast:
- Break one egg (per slice of bread) into a shallow dish and mix well. Add salt to taste.
- Cut bread into pieces (if you prefer) and soak it in the egg mixture until absorbed, be careful not to get the bread to soggy.
- Heat a frying pan to medium-high and melt butter (or oil) in the pan.
- Fry the bread until golden brown and crispy on both sides. Remove from heat and squeeze over syrup (as much as you prefer). The warm bread will absorb the syrup like a sponge.
- Fry / cook bacon (to your preference).
- Add blueberries last to keep them from ""wilting"" from the heat of the bread and bacon.
- OPTIONAL: Sift over some icing sugar for decoration.
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So that’s going to wrap this up with this exceptional food french toast bacon breakfast recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!