Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pureed pinto beans and ham. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
This recipe starts with dried pinto beans that are parboiled and pre-soaked. The dish is hearty and satisfying.
To begin with this recipe, we must first prepare a few components. You can cook pureed pinto beans and ham using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pureed pinto beans and ham:
- Get 1/4 cup diced ham
- Make ready 2 TBSP diced onion
- Prepare 1/4 cup chopped peppers
- Prepare 1/2 cup low sodium chicken bone broth
- Take 2 TBSP medium salsa
- Make ready 1/2 shredded Mexican blend cheese
- Prepare 3/4 cup canned pinto beans
Instructions to make Pureed pinto beans and ham:
- Boil diced onion and chopped peppers in 1/4 cup bone broth until peppers are tender.
- Put all ingredients into blender. Blend until smooth and no chunks.
- Nutrition per 2 oz calories 51.47, fat 1.38, carbs 6.14, fiber 1.25, sugar 1.13, protein 3.36. Makes 12 oz Nutrition for 12 oz calories 308.83, fat 8.25, carbs 36.83, fiber 9, sugar 6.83, protein 20.16
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In this cooking video The Wolfe Pit shows you how to make Pinto Beans with ham. This recipe starts with dried pinto beans that are parboiled and pre-soaked. These easy crockpot pinto beans are cooked with ham and a variety of chopped vegetables and seasonings. The dish is hearty and satisfying. Serve these pinto beans with freshly baked cornbread and a tossed salad or fresh sliced tomatoes. Texas Pinto Beans with Ham HockMy Turn For Us. Pinto Beans and Ham is an easy, economical way to make a big pot full of tasty, filling, pinto beans and leftover ham, flavored with onion and garlic! Nothing fancy or glamorous, but this meal is sure inexpensive, FILLING, and delicious! This Pinto Beans Recipe with Ham Hocks is a true Southern Comfort Food delicacy! Dried pinto beans are soaked then simmered with meaty ham hocks and flavors galore reaching tender thick perfection! This is truly the best country meal, just like Black Eyed Peas, you. Learn how to make Pinto Beans With Ham. Traditional Tejano Pinto Beans (Slow Cooker) from The Food Charlatan. These Traditional Texan Pinto Beans are the perfect blend of Southern and Mexican. Southern pinto beans made in the slow cooker with ham hocks, onion and seasonings are rich and full of flavor. Drain the beans and dump into slow cooker. Stir in chili powder and oregano. Pinto Beans And Ham recipe: Easy crockpot recipe that can be varied to your own taste. If you soaked the beans before hand, the time required for this part may be reduced. If you like them zesty, a couple of Jalapeno peppers may be added here.
So that is going to wrap it up with this exceptional food pureed pinto beans and ham recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!